Revision history of "Chicken Burger Melts"

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  • (cur | prev) 23:44, 21 December 2012‎ Aaron (Talk | contribs)‎ . . (832 bytes) (+832)‎ . . (Created page with "Ingredients1 egg white1/2 cup (125 mL) minced green onions1/4 cup (60 mL) minced fresh parsley2 tbsp (30 mL) dry breadcrumbs2 tbsp (30 mL) water1 tsp (5 mL) Dijon mustard1/4 tsp ...")
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