Tilapia Caramelized Onion

Tilapia Caramelized Onions, Tomatoes and Goat Cheese

Ingredients

   *4 Tilapia Fillets
   *1 large Red Onion Sliced thin
   *1 large Tomato cubed
   *4 ounces of Goat Cheese crumbled
   *2 tablespoons of Worcestershire
   *4 tablespoons of Butter
   *Salt and Pepper to taste

Directions

Melt Butter in large frying pan Add onion and brown Add the tilapia Sprinkle the Tilapia with the Worcestershire and salt and pepper Cover and simmer on low for 5 minutes Top the Tilapia with tomatoes and simmer for another 5 minutes or until the fish is no longer translucent (depending on the thickness of the fish) Remove from pan and plate with caramelized onions, tilapia, tomatoes and top with goat cheese