User contributions
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- 17:56, 25 January 2008 (diff | hist) . . (+33) . . N Dr. Pepper (New page: Preferred drink of mouthy Texans.) (current)
- 17:55, 25 January 2008 (diff | hist) . . (+66) . . N Pepper (New page: Black pepper Red pepper Green pepper Dr. Pepper) (current)
- 17:53, 25 January 2008 (diff | hist) . . (+18) . . N Salt (New page: Don't put in eyes.)
- 17:53, 25 January 2008 (diff | hist) . . (+17) . . N Black pepper (New page: Pepper of colour.)
- 17:52, 25 January 2008 (diff | hist) . . (+36) . . N Jicama (New page: Big potato/apple thing, kinda scary.)
- 17:51, 25 January 2008 (diff | hist) . . (+118) . . N Curry powder (New page: Blend of various Indian spices. Sold pre-blended in little jar thingies. I tried to make my own once, it was FUCKED.)
- 17:49, 25 January 2008 (diff | hist) . . (+558) . . N Creamy Curry Chicken (New page: ==Ingredients== * 4 skinless chicken thighs * 1 tsp butter * 1 onion, diced * 1 tsp curry powder * 1/4 cup chicken stock * 1/4 cup [[sour cream...)
- 17:43, 25 January 2008 (diff | hist) . . (+404) . . N Rosemary-Lemon Drumsticks (New page: ==Ingredients== * juice and zest from 2 lemons * 1 tsp crumbled dried rosemary * 4 crushed garlic cloves * 1/2 tsp pepper * 6 chicken drumsticks ==Dir...) (current)
- 17:39, 25 January 2008 (diff | hist) . . (+603) . . N Herbed Garlic Chicken (New page: ==Ingredients== * 4 chicken drumsticks * 1 tsp butter * 1 cup chicken broth * juice from 1 lemon * 2 garlic cloves, crushed * 1/2 tsp dried [[t...) (current)
- 17:34, 25 January 2008 (diff | hist) . . (+341) . . N Calypso Chicken (New page: ==Ingredients== *4 chicken breasts * 1/2 tsp allspice * 1/2 tsp cinnamon * 1/2 tsp cumin * 1/4 tsp salt * 1/4 tsp pepper ==Directions== C...) (current)
- 08:49, 25 January 2008 (diff | hist) . . (+17) . . Chicken Pesto (current)
- 08:48, 25 January 2008 (diff | hist) . . (+680) . . N Pesto (New page: ==Ingredients== * 1 bunch basil leaves * 1/4-1/2 cup pine nuts * 3-4 cloves of garlic * extra virgin olive oil * sea salt and pepper ==Directi...) (current)
- 08:08, 25 January 2008 (diff | hist) . . (-107) . . Roasted Pork Chops WIth Potatoes (current)
- 08:07, 25 January 2008 (diff | hist) . . (-51) . . Tangy Baked Pork Chops (current)
- 08:05, 25 January 2008 (diff | hist) . . (+147) . . Roasted Loin of Pork with Fennel (current)
- 08:04, 25 January 2008 (diff | hist) . . (+66) . . Pulled Pork (current)
- 08:03, 25 January 2008 (diff | hist) . . (-25) . . Pork Chop Bake (current)
- 08:02, 25 January 2008 (diff | hist) . . (-20) . . Pizza Dough (current)
- 08:00, 25 January 2008 (diff | hist) . . (+131) . . Jicama Slaw (current)
- 07:58, 25 January 2008 (diff | hist) . . (+32) . . Roasted red peppers (current)
- 07:57, 25 January 2008 (diff | hist) . . (+27) . . Chicken in Roasted Red Pepper Sauce (current)
- 15:20, 24 January 2008 (diff | hist) . . (+97) . . Chicken and Wine Stew (current)
- 15:18, 24 January 2008 (diff | hist) . . (+99) . . Chicken and Asparagus Stir-Fry (current)
- 15:17, 24 January 2008 (diff | hist) . . (+88) . . Chicken Pesto
- 15:16, 24 January 2008 (diff | hist) . . (+76) . . Chicken Kebobs (current)
- 15:14, 24 January 2008 (diff | hist) . . (+2) . . N Category:Recipes (New page: Um) (current)
- 15:13, 24 January 2008 (diff | hist) . . (+20) . . Cheese Stuffed Chicken (current)
- 15:13, 24 January 2008 (diff | hist) . . (+32) . . Cheese Stuffed Chicken
- 15:12, 24 January 2008 (diff | hist) . . (-13) . . Barbequed Baby Back Ribs (current)
- 15:10, 24 January 2008 (diff | hist) . . (-395) . . Main Page
- 08:08, 24 January 2008 (diff | hist) . . (+10) . . N Carcinogens (New page: Delicious!) (current)
- 08:08, 24 January 2008 (diff | hist) . . (-1) . . Category:Internet Recipes (current)
- 07:09, 24 January 2008 (diff | hist) . . (-10) . . Marinated Flank Steak (current)
- 07:09, 24 January 2008 (diff | hist) . . (+3) . . Marinated Flank Steak
- 12:51, 23 January 2008 (diff | hist) . . (+22) . . N Category:BBQ (New page: Big fire good food yum) (current)
- 12:50, 23 January 2008 (diff | hist) . . (+41) . . N Extra-virgin olive oil (New page: If you can't drink it don't cook with it.)
- 11:07, 23 January 2008 (diff | hist) . . (+568) . . N Roasted red peppers (New page: Ingredients: *3-4 Red peppers, use any chilli peppers you like as well *olive oil Directions: Brush the oil onto the peppers and place them onto a broiler pan. ...)
- 11:03, 23 January 2008 (diff | hist) . . (+1,410) . . N Chicken in Roasted Red Pepper Sauce (New page: Serve this piquant Spanish-style chicken with crusty bread, rice, or boiled or roasted potatoes. Ingredients: •3 lb (1.5 kg) chicken pieces, or 1 chicken, cut into pieces ...)
- 11:00, 23 January 2008 (diff | hist) . . (+1,578) . . N Roasted Loin of Pork with Fennel (New page: 2 cloves garlic, minced Salt and freshly ground black pepper, plus 1 tablespoon kosher salt 1 tablespoon fresh thyme leaves 1/4 cup Dijon mustard 1 (3-pound) bonele...)
- 10:58, 23 January 2008 (diff | hist) . . (+404) . . N Chicken Pesto (New page: 1 lg. onion 1 lb. boneless chicken 1/4 lb. mushrooms 14 oz. can tomato wedges 1 c. chicken broth 1 tbsp. cornstarch 2 tbsp. pesto Brown chopped onion and chick...)
- 10:57, 23 January 2008 (diff | hist) . . (+2,318) . . N Pizza Dough (New page: 3 1/2 cups flour 1 cup warm water (between 95° and 115° F.) 2 T yeast (2 tablespoons, I like my dough a little yeasty. You can use less) 2 T honey 1/4 cup olive oil 1...)
- 10:55, 23 January 2008 (diff | hist) . . (+709) . . N Jicama Slaw (New page: 1 large jicama, peeled and finely shredded 1/2 Napa cabbage, finely shredded 2 carrots, shredded 1/2 cup freshly squeezed lime juice 2 tablespoons rice vinegar 2 tables...)
- 10:53, 23 January 2008 (diff | hist) . . (+915) . . N Marinated Flank Steak (New page: Ingredients: * 2 lb. flank steak * 1/2 cup olive oil (125 milliliters) * 1/2 cup white wine (125 milliliters) * 4 clove garlic, minced * 1 tablespoon [[ging...)
- 10:52, 23 January 2008 (diff | hist) . . (+19) . . Main Page
- 10:52, 23 January 2008 (diff | hist) . . (+162) . . N Skewers (New page: Sticks for stabbing food. If using bamboo soak in water at least half an hour before use. Use two per skewer to keep food from twisting. Do not insert in nose.)
- 10:50, 23 January 2008 (diff | hist) . . (+602) . . N Chicken Kebobs (New page: Double or triple ingredients as needed. 1 c. (4 oz.) button mushrooms, drained (or use fresh and pre-boil 1 to 2 minutes) 1 can pineapple chunks, drained Red and green pepper ...)
- 10:47, 23 January 2008 (diff | hist) . . (+1,234) . . N Chicken and Asparagus Stir-Fry (New page: Ingredients: 1 lb. boneless chicken breasts 1 egg white, lightly beaten 1 lb. fresh asparagus 3 tbsp. low-sodium soy sauce 1 tbsp. cornstarch 1/4 c. dry sherry 2 t...)
- 10:44, 23 January 2008 (diff | hist) . . (+975) . . N Barbequed Baby Back Ribs (New page: Ingredients: * 2 x slabs of baby back ribs * 1/4 cup coarse salt * 2 x lemons, thinly sliced * 2 x onions, thinly sliced * 6 x cloves garlic, thinly sli...)
- 10:42, 23 January 2008 (diff | hist) . . (+1,079) . . N Cheese Stuffed Chicken (New page: From Linda Larsen,Your Guide to Busy Cooks. You can substitute blue cheese for the feta cheese if you'd like. You could also use any strong flavored cheese, such as sharp [[chedda...)
- 10:40, 23 January 2008 (diff | hist) . . (+828) . . N Tangy Baked Pork Chops (New page: From Diana Rattray,Your Guide to Southern U.S. Cuisine. This pork chop recipe includes onion, lemon, chili powder, brown sugar, ketchup, and vinegar. INGREDIENTS: * 2 cups water ...)
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