Ingredients[edit]

   *1 lg. onion
   *1 lb. boneless chicken
   *1/4 lb. mushrooms
   *14 oz. can tomato wedges
   *1 c. chicken broth
   *1 tbsp. cornstarch
   *2 tbsp. pesto

Directions[edit]

Brown chopped onion and chicken. Add mushrooms and tomato wedges. Then add chicken broth and pesto. Simmer 20 minutes or until chicken is tender. Serve chicken pesto over fettucini with a tablespoon of pesto in it.